Chef’s Specials

Chef’s specials change regularly to take advantage of local seasonal produce.
Please contact us for todays Specials Menu 01834 860257.

Surf&TurfHakeCrabs Claws

JUST A FEW IDEAS FROM PAST SPECIALS MENUS

Fritto misto di pesce
(mixed fried fish)

crisp fired mixed fish & shellfish with sea salt,
lemon & cracked black pepper, dressed leaves & fresh baked bread

Griiled whole Milford plaice
with nut brown caper & prawn butter,
homemade chips & dressed leaves

Whole local mackerel
roasted with fresh herbs, garlic & lemon,
dressed leaves & homemade chips

Prime 16oz thick cut Ribeye steak
with all the trimmings & peppercorn sauce

6 oz Venison burger
with grilled goat’s cheese, caremalised onion relish,
homemade chips,dressed leaves & coleslaw